Friday, October 24, 2008

नेवारी खानाहरू

Newar Foods

Daily Food

:

Jyona(Lunch), Beli(Dinner). In jyno/beli there is usually boil rice, curry, pickle and daal (lentils).

Bhoye : It means party. A number of dishes are arranged in order.
Items of newari dishes

Yomari

:

It is made from rice flour and sweet molasses inside the rice flour.

Chatanmari : It is prepared from rice flour with minced meat and add egg also.
Wo : A kind of pan cake made from lentils.
Samay Baji : Includes bitten rice and soyabean.
Chhoyla : It is two types. Haku chhoyla and Mana chhlyla. One is
roasted,another is boiled. These both are spicy.
Sukula : Dry meat
Tahkha : Jelly meat
Ken : Lentils.
Wauncha Green vegetables curry.
Boobha : Bean curry. The verities of Beans. (Kegu Kwa, Simpu Kwa, Bhuti) etc.
La : It means Meat. The verities of meats. Pukula (Fried meat),Gorma (White jelly meat), Dayakula (Meat curry), swo (Lung Fried), Sapu Mhicha, Kachila.
Sanan : Hot and sour pickle.
Sanya Khuna : A jelly fish soup. It is soup of meat and add peast of dry fish
(sanya).
Paun Kwa : Sour soup made from hug plum.
Dessert

Dhau

:

Curd.

Sweets

Pachinta Mari / Laakha Mari

:

It is made of wheat flour and suger.

Drinks

Thon

:

Thick wine.

Aila : Wine.

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